RIYADH — Saudi Arabia's agricultural sector is experiencing a bountiful harvest of summer fruits this July, with watermelon leading the way as one of the most popular seasonal produce. The Kingdom's watermelon production has surpassed 610,000 tons, making it a standout in local markets. This fruit enjoys significant consumer demand due to its natural flavor, rich nutritional value, and its vital role in various processed products. Watermelon varieties in Saudi markets are renowned for their high quality and diverse selection, with notable types including Charleston Gray, Klondike R7, Congo, Royal Sweet, and Crimson Round. The fruit is integral to several industries, including juices, ice creams, and candies, contributing to the Kingdom's food processing sector. The success of the watermelon crop aligns with Saudi Arabia's vision for food security and self-sufficiency in seasonal produce, supporting the national economy. The Ministry of Environment, Water, and Agriculture continues to empower farmers by providing comprehensive support, including technical guidance, financial facilitation, and the adoption of modern agricultural technologies. The ministry also supports supply chains and marketing programs, such as seasonal events and local exhibitions, ensuring national products reach consumers smoothly and enhancing their economic impact.
