FOUR Seasons Hotel Riyadh welcomed influencers during the launch of the Lebanese Food Festival at Elements Restaurant which was hosted by Regional Director of Marketing, Tarek Bekhiet and in partnership with the Lebanese Embassy. The event took place on Monday (Nov. 21) where the culinary team at Elements, along with Chef Yousif Rahmoun, visiting chef from Four Seasons Hotel Beirut prepared special mouth-watering Lebanese dishes and selected the finest ingredients to create a wide variety of scrumptious dishes. Bekhiet said "the hotel's management is keen to provide all that is distinctive and attractive, by hosting different food festivals and different cultural and social activation." He also pointed out that the Lebanese Food Festival won the admiration of many visitors through distinctive dishes and the cultural atmosphere that made for a memorable dining experience." The Lebanese Food Festival offers a daily all inclusive dinner buffet starting 7 p.m. until midnight at Elements restaurant. During the festival you can take your pick of a variety of appetizers and traditional Lebanese mezze like hummus, fried kebbe, tabouleh, grape leaves and many more. over at the hot food buffet, you can indulge in a wide variety of irresistible authentic main courses from the region of Beirut. Then round off the evening with irresistible temptations made up of a selection of oriental and international desserts. The festival will continue till the 10th of December, providing a wonderful experience to be enjoyed by all family members. Bekhiet also said Four Seasons Hotel Riyadh continues to constantly distinguish itself by offering a blend of diverse cultural experiences prepared by the most talented international chefs with top professional expertise from the best global culinary schools and others from across the different Four Seasons Hotels and Resorts chain around the world. Along with Chef Rahmoun, Four Seasons Hotel Riyadh looks forward to welcome you at Elements to experience the authentic Lebanese cuisine.
