Movenpick Hotel & Resort Yanbu takes pride in its culinary excellence through a delectable feast of Asian and international cuisines at its Radwa Restaurant. Celebrate weekend with Mövenpick Hotel & Resort Yanbu's mouth-watering international buffet on Fridays, and the next day, enjoy the freshest catch at the Saturday Seafood festival. Also, the finest al dente pastas are served during the Sunday Italian night, and savor naturally juicy and incredibly tender barbecues on Thursdays. “Guests will definitely enjoy this culinary experience, from our own Middle Eastern dishes, to the widest choices of exceptional tastes from all over the world,” said General Manager Khaled Habbab. “And in line with our Go Healthy campaign, we always make sure to dish out organic and deliciously nutritious ingredients every day.” At Radwa Restaurant, the breathtaking view of the Red Sea adds to the grandeur of the overall dining experience. This culinary adventure surely makes Yanbu nights more fun and exciting. — SG
