THE past few years have seen the coming in numerous eating joints. Since 2012, the restaurants and hotels sector has been one of the highest growing sector in Dubai's economy. About 19,000 more F&B outlets are expected in the UAE by 2019, according to Euromonitor International, which reported that there are currently over 6000 outlets in the Emirates. Many of these new food establishments come and go, some are still talked about while some are forgotten. But there are a few that strike the right chord with the food lovers. One such new restaurant is Hatun Cuisine, and it looks like it‘s here to stay. Opened on June 4, 2015 by master chef Hatun Madani, the brand ambassador of Mazola, Hatun Cuisine serves authentic Saudi inspired home-cooked food that is healthy and delicious. After 2 of her children were diagnosed with diabetes at an early stage, Hatun was inspired to switch to healthy cooking, but without compromising on the taste. And now she has extended this vision to her menu at the restaurant. “Flavor is always top priority when eating out, for casual diners and food enthusiasts alike. While many think it is only achievable by compromising on the health quotient, I beg to differ,” said Hatun Madni, the mastermind behind Hatun Cuisine. “My food is healthy and delicious, while being true to its authentic Hijazi roots,” she added. The restaurant is located at Dubai Marina, with cozy indoor seating along with an outdoor area that offers a stunning view of Pier 7. People can indulge in delectable Saudi treats like Eish Abu Allaham, Zurbiyan Rice, etc. or simply relax with their favorite flavor of Sheesha and a fresh mocktail. The logo and branding for the restaurant represents Hatun's Saudi roots and heritage. The pink comes from the roses that Medina is renowned for. In the spirit of Ramadan, Hatun had recently invited media professionals for a special Iftar on July 8, 2015. Everyone enjoyed the unique menu and looked forward to coming back for more. So if you're looking for authentic Saudi soul food cooked to perfection, drop by at Hatun Cuisine. — SG
